Monday, October 22, 2012

Cinnamon Roll Cake



 I snagged this off of Pinterest. It was yummy and great for Fall!

Cinnamon Roll Cake

 Cake
  •  3 c. flour
  • 1/4 tsp.salt
  • 1 c. sugar
  • 4 tsp. baking powder
  • 1 1/2 c. milk
  • 2 eggs
  • 2 tsp. vanilla
  • 1/2 c. butter, melted

Topping
  •  1 c. butter, softened
  • 1 c. brown sugar
  • 2 Tbsp. flour
  • 1 Tbsp. cinnamon

Mix everything together except for the butter. Slowly stir in the melted butter and pour into a greased 9x13 pan. For the topping, mix all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife. Bake at 350 for 28-32 minutes.

Glaze
  • 2 c. powdered sugar
  • 5 Tbsp. milk
  • 1 tsp. vanilla
Drizzle glaze over top!


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