Lindsey's Kitchen

You can now find my latest and greatest recipes on my YouTube channel HappyMarriages . I post three episodes per week and each episode feat...

  Tip for Baking the Best Cake Ever! So here it is! My tip for making the most moist cakes ever. Replace "milk" or...

This has summer all over it! Try toasting some almonds over your salad and adding some sliced, avocados, thin sliced red onions, mozzarel...

The crunch from the slaw and the tang of the cream sauce combined with sweet, juicy shrimp, sharp white cheddar, smooth green salsa and w...

We tried this on our salad. Serve with raspberry lemonade! The savory sloppy joe meat If you like Sloppy Joes and you...

You don't have to use skewers - grill in tinfoil! This dish is super yummy! We like to take the butter sauce in the foil bo...

Mmmm! I created this after wondering what to do with all my canned apricots. This cake is dense and similar in consistency to bars or a c...

Serve with a tangy salad Step 1 of layering in pan My favorite Mac and Cheese ever!! I created this one day in my kitchen. I ...

Carnival food at it's finest! Oh how I love fried pickles, but boy are they hot when they come out of the fryer. One day I tho...

In the back, left I created this on a whim and it did not disappoint. Bacon Parmesan Artichoke Dip 1/2 cup artichoke hearts, choppe...

On the left One day these flavors came into my mind and I couldn't stop thinking about how they would taste in a cream cheese dip. S...

on the right Tis the season! This dip is delicious and pretty. I made this with sweet red pepper jelly, but you can also use a jalapeno ...

We love sushi in our house - even our kids. It can be pricey going out for dinner, and buying sushi rolls from the grocery store isn...

If you love meatloaf and you love Mexican food, then you'll love this! I found it on the food network and fell in love with it. It is...

A few weeks ago I had this tasty idea to combine two foods our family loves so much - sushi and burgers. The ingredients came pou...

I created this in my head last week as a breakfast for October General Conference. Pumpkin pie meets cheesecake and french toast - it i...

I created these a month ago, and now I can't stop making them! It's a beautiful marriage of a snicker-doodle cookie with Macadami...

Okay, this is so yummy that I crave it on a daily basis. I made them for my son's baptism and out of all the desserts at our dinne...

  Again another great way to do a gluten free burger! My husband and kids were hesitant at first but after they tried it they had seconds...

Yes, there is a beef patty under that mushroom! This is a great way to get your burger fix without the gluten or extra carbs. Just make y...

I went to a Relief Society activity the other night that was all about being healthy. That was where I was introduced to protein balls. ...

This is something I completely created on a whim. I had these ingredients in my fridge and the idea came. I love the sweetnes...

Red Beans and rice? It's a Lousianna thing. The title alone never sounded appealing to me, but then....one day I was watching a res...

Oh wow! How I love this cake. My kids love it even more without the toasted coconut on top. My husband loved that the cake isn't r...

So, I wanted to serve some kind of vanilla milkshake with my orange rolls - the only problem was that you don't serve milkshakes for ...