This is sooooo delicious!! I had this feeling that the jalapeno mint jelly I had made would be a yummy glaze for ribs. I had just made some delicious boneless pork ribs the week before. I made them again with this glaze and it was plate and finger licking fantastic!!
Jalapeno Mint Glazed Ribs
- 1 jar of Jalepno Mint Jelly
- 8-10 boneless pork ribs
Follow instructions to make glaze at this link
Jalapeno Mint Jelly. Place ribs in a covered casserole dish. Pour jelly or glaze liquid over top. Bake at 350 degrees for an hour. Place baked ribs on George Foreman grill and grill a minute on each side. Thicken glaze according to glaze recipe. Baste meat in glaze and serve on platter. Glaze also makes a great dip for ribs.
No comments:
Post a Comment