Thursday, February 17, 2011

Yummy Garlic Breadsticks

These go perfect with any Italian dish. They are hot, gooey and cheesy in the center and they just melt on your tongue. They make your whole kitchen smell like an Italian bakery. Mmmmm!!

Yummy Garlic Breadsticks
  • 1/2 cup cream cheese
  • 1 tsp garlic powder
  • 1 can refrigerated biscuits
  • 2 tbsp melted butter
  • 1 Tbsp dried Italian herbs
Mix cream cheese and garlic powder. Unroll biscuit dough and roll into wide ovals. Spread 1 Tbsp of mixture on each piece. Fold in half and twist. Brush melted butter and Italian herbs on top. Bake at 350 degrees for 15 minutes.

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